Lake Elsinore, CA
YEAR ROUND
Fallen Angel Blonde
Clean, crisp beer, subtle citrus notes and malt characters, dry finish
5.2 abv 19ibu
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La Artesanal
Mexican Lager with notes of biscuit, sweet corn, with a clean dry finish
5.6 abv 38 ibu
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Book of Haze
Hazy IPA brewed with Mosaic and Citra hops with huge notes of pineapple, orange and mango making it extremely refreshing.
6.3 abv 32 ibu
Diviner IPA
West Coast IPA brewed with Galena, Citra, Eukanot, & Amarillo hops for notes of tropical fruits and pine with a mild bitterness followed by a clean finish.
7.0 abv 80 ibu
Raven Stout
Medium bodied oatmeal stout blended with vanilla for a hint of sweetness.
7 abv 34 ibu
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Passion Fruit & Lime Hard Seltzer
Hard Seltzer brewed with all natural passion fruit and lime puree's for a light and refreshing blend of flavors
4.0 abv 0 ibu
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Strawberry Cucumber Hard Seltzer
Hard Seltzer brewed with all strawberry & cucumber puree's for a light and refreshing blend of flavors
4.0 abv 0 ibu
SEASONAL
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Cold IPA
Cold IPA brewed with Ariana, Cascade, El Dorado, & Chinook hops
5.0 abv 38 ibu
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Caffeinated Descent
Blonde ale brewed with Papua New Guinea & Ethiopian coffee bean
5.2 abv 19 ibu
Oh, Christmas Tree Barrel Aged
Holiday ale brewed with spruce tips, cinnamon, juniper berry, vanilla, & peppermint aged in spiced rum barrels
10.6 abv
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Devil's Double
Belgian Dubbel with notes of toffee, caramel, & dark fruits
7.2 abv 28 ibu
Creative Batch-Limited Release
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Warlocks & Werewolves
Barrel aged imperial rye stout aged in Rye Whiskey barrel for 10 months. Collab with Grey Wolf Brewing Company
11abv
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Highland Heritage
Scottish Wee Heavy aged in Port Wine barrels from Mount Palomar Winery
9.0 abv
Wine
South Coast Winery - Cabernet
South Coast Winery - Merlot Rose
Peltzer - Feeling Cocky
Red variety blend with Tempranillo, Barbera, & Syrah
Peltzer - Chardonnay
2020 Chardonnay
Lunch/Dinner Menu:
